Denver, CO | 12,000 SF two-story building with a 2,000 SF kitchen and a 6,000 SF dining area.

Tall, 10’ glass walls slide and hinge open while a 60’ long skylight rolls open to kinetically transform the experience into al fresco dining, engaging diners with the active street scene.

The dynamic upper and lower dining areas are connected via a naturally lit bamboo garden.

People love to people watch. This space stimulates activity and discussion, drawing guests back time and time again.

2014 AIA Colorado and Western Mountain Region Merit Awards
2014 Eater Denver, Best Restaurant Design